As Autumn approaches, why not mix a wild cocktails or a warming mug of tea for a cosy night in! By collecting ingredients you’ve found in nature, you make a tasty treat. Try looking for elderflowers, dandelion leaves and nettles which all have great flavours!
Brewing dandelion tea is easy and it is often used in folklore to benefit liver health and aid digestion. All you will need are some green dandelion leaves and the root, chopped up and boiled and it is ready to go! Take a look at our simple guide and make your own!